DIGITAL COOKING EVENT WITH SHOW CHEFS

Our client also wanted to offer its employees a special highlight in this special year 2020. Despite corona and the ban on gatherings, all employees were to be brought together and a sense of community was to be created that is otherwise only possible at face-to-face meetings. After various suggestions and ideas, our customer decided on a special cooking event. Sinus took charge of the overall organization of all the companies involved and tailored it to the client’s requirements. Sinus quickly found a suitable catering company to provide the employees and their families with ready-portioned cooking boxes.
The approximately 800 cooking boxes, including Menu instructions, gifts and company information were customized so that in the end over 2800 portions were delivered to the employees by mail or collected from the respective locations. Allergy sufferers, vegans and vegetarians were of course taken into account.
Orders and participant registration were web-based via a dedicated event website, which was also used to show the live stream from the show kitchen. Requirements for the show kitchen and previous event experience led to the appropriate location, where cooking was carried out together with show chefs and the board on the evening of the show. The show, which lasted around three and a half hours, was rounded off by a live band.

Sinus was able to demonstrate its strengths in event technology through the successful use of lighting, sound, video and trussing technology in addition to the conception and planning of all trades.

Image rights: Sinus

Location / Venue Kitchen of the Lufthansa Conference Hotel Seeheim